Chicken Cordon Bleu – Low Carb

Mom Knows Best – Listen and Exercise
May 6, 2019
Bacon, Egg, Cheese and Hashbrown Breakfast Casserole
Bacon, Egg, Cheese and Hashbrown Breakfast Casserole
May 7, 2019

Ingredients:

  • 4 chicken breasts, boneless and skinless
  • 4 Swiss cheese slices
  • 4 deli ham slices
  • ½ teaspoon salt
  • 1 teaspoon paprika

Instructions:

  1. Preheat oven to 350. Coat a baking dish with butter or nonstick cooking spray.
  2. Pound chicken breasts to about ½ inch thickness.
  3. Sprinkle each breast with salt and paprika. Place a ham and cheese slice on top of each breast.* Roll the edges of the chicken over the ham and cheese, secure with toothpicks.
  4. Place rolled breasts in baking dish and bake for 35-40 minutes, or until chicken has cooked through completely.
  5. Remove toothpicks and serve immediately.

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